Dark Lager

ABV: 5.6%

This beer has all the qualities of your go to lager, with a couple of subtle differences…

Brewed out of PLHQ in Port Adelaide, it pours cola brown, thanks to a blend of specialty malts.

Hop varieties Pacifica and Spalt lend mild bitterness and earthy notes, while a clean fermenting yeast pulls it all together.

Expect aromas of biscuit, dried fruit, and treacle. On the palate, find notes of allspice, choc-caramel and freshly baked rye.

Pair with an autumn afternoon.

Malt: Munich Malt, Biscuit Malt, Crystal Malt, Chocolate Malt

Hops: Pacifica, Spalt