The ‘X’ in XPA stands for ‘extra’ – something this hazy pale has in spades…
Wheat, malted barley, and oats give it a full body and luminous yellow hue. As you might expect, hops are front row centre, with US strains supplying a myriad of fruity characters.
A sturdy head gifts aromas of pineapple & mandarin. To drink, it’s full and fresh, showing tropical fruits, moderate bitterness, and a lick of resinous pine.
Malt: Pilsner, Wheat, Oats
Hops: Citra, Strata, Sabro