New Zealand’s Cryer Malt have been supplying us with quality ingredients for years. This pilsner showcases two of their most celebrated producers and just quietly, it’s the best…
The grain bill, which consists of Pilsner Malt, Acidulated Malt and Caramel Pils, comes courtesy of German maltsters, Bestmalz. This combination makes the beer bready, slightly acidic and a little bit sweet.
Loral and Ahtanum hops from Yakima Chiefs (US) supply a lick of bitterness, along with notes of citrus, cedar and wild berry. It’s these characters you’ll find drifting from a firm yet energetic head.
Expect a cleansing mouthfeel, bright carbonation, and a full body that keeps the palate satisfied.
Base Malt: Pilsner Malt (Bestmalz)
Specialty Malt: Acidulated Malt (Bestmalz), Caramel Pils (Bestmalz)
Hops: Loral, Ahtanum (Yakima Chief Hops)